Apricot Paste Classic
This concentrated paste, without any artificial colourings is extremely versatile, for preparing sorbets to pastries: an indispensable classic for preparing lots of different creative recipes.
DOSAGE:
100 g product+ 1Lt water + 300g sugar + 50g Supergelmix
or 65 g + 1 Kg of Fruit Base.
We recommend adding 3/5 g of Softin.
Gluten Free
Without added milk derivatives
Code:
18180A
Packaging:
Bucket
Weight kg:
3.00
Pieces in pack:
2