
MECTUORLO
USE: hot and cold.
CHARACTERISTICS: pasteurized egg yolks with 50% sugar give a velvety and creamy structure paired with the flavour typical of eggs. Recommended for cream gelatos.
PACK: 1.25 kg packaging
PACKS PER CARTON: 12
Gluten Free
Without added milk derivatives
Code:
02102
Packaging:
Jar
Weight kg:
1.25
Pieces in pack:
12