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Gelato / Bases / Cream Bases

BASE SUPERSTAR

Gelato / Bases / Cream Bases

BASE SUPERSTAR

The warmest milk gelato base for the finest Fiordilatte.

PROPORTIONS: 100 g product + 200/250 g sugar + 1 litre milk
USE: hot, pasteurization +85°C.

Gluten free

Product code:

02331

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