The caramel coating type ‘M’ is a semi-finished paste which can be distinguished for its brownish colour, intense flavour and penetrating aroma. Intended for variegating artisanal gelato and for filling semifreddi and cakes, it has a surprisingly crunchy effect. Use exactly as it is, it’s an ideal solution for gelato on sticks, pralines and semifreddi.

• Colour Caramel
• Flavour Caramel
• Gluten free