tit-service
 
 

Gelato Recipe

Strawberry with Supergelmix Base



Ingredients gr % Sugars Fats NFMS Other solids Tot. solids KCal
FRESH/FROZEN STRAWBERRY 1000 29.03
53
4
0
38
95
27
WATER 1500 43.54
0
0
0
0
0
0
SUGAR 540 15.67
540
0
0
0
540
216
SOMIX 150 4.35
148
0
0
0
148
60
SUPERGELMIX 1253.63 80
8
0
34
122
47

PASTA FRAGOLA 130 3.77
83
0
0
8
91
35
Tot. gr 3445

904
12
0
80
996
385
Tot. %
100
26.24
0.35
0.00
2.32
28.91

POD=25.1







PAC=29.6








*NFMS: non fat milk solids