What is Artisan Gelato
Open a Gelato Shop
Fresh, creamy, light and with a low-fat content, the italian Artisal Gelato is not only dessert, but indeed a complete quality meal, whose characteristics are different from the classical ice-cream.
There are two types of Italian Artisan Gelato
Dairy Based
Water Based = Sorbetto
100% fat free, full fruit flavour!
| Italian Gelato | Ice-Cream | |
|---|---|---|
| Artisan production fresh every day | Production features | Industrial Production Preserved |
| 0 - 8 % | Fats content | 15 - 18 % |
| 25 - 40 % | Air content | until 100% |
How
easy is it to prepare
Few ingredients, really easy to prepare, with high quality ingredients, the right recipes, decoration and arrangement in the showcase.
Who
is the ideal partner
Mec3 is the worldwide famous Italian company that produces all necessary ingredients for italian artisan gelato and pastry.